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![Boudin Bros. Cajun Kitchen!](https://static.wixstatic.com/media/240283_7e39bc029eb84112838bd416e02716cd~mv2.png/v1/fill/w_49,h_49,al_c,q_85,usm_0.66_1.00_0.01,blur_2,enc_auto/240283_7e39bc029eb84112838bd416e02716cd~mv2.png)
![Boudin Bros. Cajun Kitchen!](https://static.wixstatic.com/media/240283_7e39bc029eb84112838bd416e02716cd~mv2.png/v1/fill/w_49,h_49,al_c,q_85,usm_0.66_1.00_0.01,blur_2,enc_auto/240283_7e39bc029eb84112838bd416e02716cd~mv2.png)
Wed, Apr 26
|Aiken
Boudin Bros. Cajun Kitchen!
Chef Branson is back with his kickin' Cajun kitchen cuisine — enjoy dinner and drinks in the garden! ~Check out the MENU below~
Time & Location
Apr 26, 2023, 5:00 PM – 7:00 PM
Aiken, 146 Laurens St NW, Aiken, SC 29801, USA
About the Event
Come out to enjoy a fun Cajun pop-up menu alongside a curated selection of lip-smacking wines from Cork & Cap to complement your meal! First come, first served.
THE MENU:
Smoked Chicken & Sausage Jambalaya —$12
"Beyond" Vegan Jambalaya —$12
Boudin Balls with Tomato Bacon Jam —$11
Crawfish Mac n Cheese —$12
Jalapeño Cheddar Cornbread —$3
SAVE THE DATE for Tuesday, May 3rd when former SC Chef Ambassador Chef Jason Tufts from The Village Café pops up with us
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